St. Emilion Macaroons
Just say "a million"
We produce all-natural honey almond macaroons that are gluten-free, and contain no flour, shortening, or leavening of any kind. Each cookie is handmade and traditionally baked in small brick ovens. There are approximately 16-18 cookies in each container. St. Emilion Macaroon Company is the oldest continually operating macaroon company in the US.
The proceeds from our macaroons have been used to provide a wonderful opportunity to inner-city children. The money is used to fund the education of young boys at the St. Thomas Choir School in New York City. Over the years we have had the privilege of changing the lives of more than a dozen boys and providing them with an education that would most likely have been out of their reach otherwise.
Watch the video to hear more about how our founder and baker, Frank Goodwin, has touched the lives of these great kids and their families!
What Our Customers are Saying
"These are the BEST macaroons I've ever had. Frank, who has tirelessly made macaroons more than 50 years, has perfected the art of making macaroons. He is absolutely delightful and beloved by all. His macaroons are perfect for parties, gifts, and make your heart smile. My family, friends and colleagues all love his macaroons. I have been known to eat full tubs in one sitting. They are all natural and no gluten. The best treat ever."
- Grace C. on Yelp
"Really delicious! So so so yummy! You would never know the ones we got have no preservatives (honey almond macaroons) and no gluten! Really couldn't stop eating these moist and delicious cookies! I want to try everything here!"
- Lyndsey on Yelp